Murraya koenigii is commonly used in culinary due to its aromatic quality. It is rich in many vitamins and is used for treating stomachaches and as a carminative and analgesic. It has anti-inflammatory, antioxidant, antitumor properties due to the presence of bioactive ingredients like carbazole alkaloid.
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-31%
Zyrex Murraya koenogii(Curry Leaf) Extract Powder Pack Of 100 Gram Powder
$11.00 $7.56
The leaves of Murraya koenigii are also used as a herb in Ayurvedic and Siddha medicine in which they are believed to possess anti-disease properties, but there is no high-quality clinical evidence for such effects. The berries are edible, but the seeds may be toxic to humans.
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