Description
Red yeast rice (RYR) is the fermented product of red yeast (Monascus purpureus), and has had traditional use for centuries in China as a food colorant and preservative, as well as for medicinal purposes.
Red yeast rice (RYR) is the fermented product of red yeast (Monascus purpureus), and has had traditional use for centuries in China as a food colorant and preservative, as well as for medicinal purposes.
Only logged in customers who have purchased this product may leave a review.
Reviews