Description
Cuminum cyminum Extract is a concentrate from the seeds of the cumin plant (Cuminum cyminum), used as an antioxidant, antimicrobial, and flavoring agent in food, cosmetic, and medicinal applications. Active compounds in the extract, such as cuminaldehyde and polyphenols, contribute to its health benefits, which include aiding digestion, reducing inflammation, and possessing strong antioxidant properties.
- Cuminum cyminum Extract, also known as cumin extract or cumin oleoresin, is derived from the dried seeds of the Cuminum cyminum plant, commonly known as cumin or jeera.
- It is a concentrated form of the spice, containing its characteristic flavor, aroma, and beneficial compounds.
- Cuminaldehyde: A primary chemical component responsible for some of the extract’s antibacterial activity.
- Polyphenols: A class of compounds known for their strong antioxidant properties.
- Terpenes: Such as limonene and safrole, contribute to its fragrance and potential health benefits.

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