Tumbru Beej – Beej Tomar – Timur – Tomru Seeds – Nepali Dhania – Zanthoxylum alatum-100 Gram

Zanthoxylum alatum), also known as Timur, Tomar, or Nepali Dhania, is an aromatic Himalayan spice and Ayurvedic herb with a pungent, tangy, and numbing flavor. It is used to improve digestion, relieve toothaches, clear respiratory congestion, and flavor regional curries, pickles, and chutneys.