“The carbazole alkaloids present in curry leaves are believed to possess anti-obesity properties. Beyond weight loss, curry leaves have been linked to improved digestion, reduced risk of heart disease, and lowered cholesterol levels,” said Hansaji Yogendra, director, The Yoga Institute.
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Curry leaf Extract
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Murraya koenigii, called curry leaf, is a small, tropical to sub-tropical tree or shrub that typically grows to 6-15′ tall and is noted for its pungent, aromatic, curry leaves which are an important flavoring used in Indian/Asian cuisine. This tree is native to moist forests in India and Sri Lanka.
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Category: Herbal Extracts
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